The Bar Room and Restaurant at the North Branch Inn serves a concise menu that is consistently changing. We get our product mostly from people we know personally. Our small open kitchen is in our 100+ year old bowling alley and our deliveries from the farms come through the front door.
The Bar itself stocks a solid list of beer in the can, ciders on tap and only American made products. Our long custom made tables are communal in nature. A great meal is made only better by interesting conversation with friends or strangers about to become one.
Mondays & Thursdays 5:30 pm - 9:00 pm
Fridays 5:30 pm - 10:00 pm
Saturdays 11:00 am - 3:00 pm for brunch and 5:30 pm - 10:00 pm
Sundays 11:00 am - 3:00 pm for brunch and 5:30 pm - 9:00 pm
The Bar Room & Restaurant will also be open for brunch on the Monday's of holiday weekends.
Reservations are encouraged and can be made by phone (845) 482-2339 or use the below form to submit your reservation request. Please note that if you are trying to make a same-day reservation, please call the restaurant directly after 4pm so that we can best accommodate your request.
Please see below for our current menu. Since we source everything from nearby farms and purveyors,
our menu is always subject to change based on availability and season.
Holidays and Special Events
The North Branch Inn will be serving brunch and dinner on holiday weekends; Monday May 28th, Monday July 2nd, & Monday September 3rd. .
We are excited to begin our Sunday Supper Series again this year! A unique evening of food, merriment and great company!
2018 Sunday Supper Club Dates
May 27th, July 1st, Sept 2nd & Oct 7th
See below for some of last year's Supper Club menus for a taste of what we have in store this year. Reservations are required and space is limited.